Other Wines
We produce other lines of wines, both for the external and internal market: Ceibo, Spirit of the Andes, Solo and Black Cabra.
Otros vinos - Black Cabra Malbec
Varietal Composition
100% Malbec
Origin
Selections of different Terroirs from Mendoza.
Vineyard
Our vineyards are located from 850 meters (2788 feet) to 1100 meters (3608 feet) above sea level in Mendoza.
Fermentation process
A cold pre-maceration takes place (5º-8ºC) for 3 days to extract color and aromas.
Fermented in stainless steel tanks for approx 10 to 14 days at 27ºC in contact with oak.
100% Malolactic Fermentation
Tasting notes
Purplish red colour. Aromas of fresh red fruits like strawberries and cherries. Delicate touch of vanilla and chocolate. The palate is harmonious with a long finish.
Technical Data
Alcohol 13.50 %
Total Acidity 5.25 g/l
pH 3.72
Sugar residue 1.87 g/l
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